Syllabus content and objectives
Official WAEC Animal Husbandry outline · Section B: Anatomy and Physiology of Farm Animals
Content
a. Comparative anatomy of digestive system of farm animals
Objective
Candidates should know the main features of the digestive systems of ruminants, non-ruminant herbivores and monogastrics and the differences in structure and functions
Content
b. Digestion and absorption processes in the various classes of farm animals
Objective
Candidates should understand digestion processes, the role of specific enzymes in digestion of carbohydrates, proteins, fats and oils, and the structures and processes involved in absorption of nutrients
Practice Past Questions on this Topic
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