JAMB Agricultural Science · Section 2

Forest Management (Silviculture)

Section B: Agronomy

Content items
2content items
Objectives
2objectives
Section topics
15section topics

Syllabus content and objectives

Official JAMB Agricultural Science outline · Section B: Agronomy

Content

a. Importance of forests as sources of wood, pulp, fibre and other forest products

Objective

Relate various forest products to their uses.

Content

b. Conservation: regulation, exploitation, regeneration, afforestation, agroforestry and management systems such as taungya, alley and ley

Objective

Compare different forest conservation methods and apply them appropriately.

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